Main Menu

Opening Acts

Olives $8
Marinated with star anise, orange zest, pepper flakes, feta and garlic confit
Beer Pairing: Wheat & Fruit
Wine Pairing: Merlot

Pickles $5
Whatever fell in the barrel! A bouquet of fresh vegetables pickled in-house, served in a mason jar
Beer Pairing: Light, Pale & India Pale
Wine Pairing: Riesling

Take a peek at what’s being served
at BrewRiver GastroPub!

Charcuterie Plate $15
Chef’s selection of artisinal meats and cheeses, fig compote, pickled green tomatoes, sourdough crostinis
Beer Pairing: Wheat & Sour
Wine Pairing: Sauvignon Blanc

shortChicken Liver Paté $8
Amish chicken livers made with BRGP ale, onion preserves, sourdough crostinis
Beer Pairing: Light, Pale & India Pale
Wine Pairing: Cava

Potted Duck $10
Duck rillettes made with BRGP ale, Smoked apple confiture, sourdough crostinis
Beer Pairing: Belgian & Sour
Wine Pairing: Pinot Noir

Salt and Vinegar Chips $6
Red wine vinegar powder, sea salt
Beer Pairing: Light, Pale & India Pale
Wine Pairing: Sparkling

Hand-Cut Fries $5
Soaked in vinegar, house made catsup and sea salt
Beer Pairing: Light, Pale & India Pale
Wine Pairing: Pinot Grigio

Truffle Fries $6
Pommes frites, truffle aioli
Beer Pairing: Light, Pale & India Pale
Wine Pairing: Pinot Noir

Canal Street Mussels sm $10 lg $16
Herbsaint broth with garlic, tomatoes and fresh herbs
Beer Pairing: Belgian & Pale
Wine Pairing: Chardonnay

shrimpNew Orleans-Style BBQ Shrimp sm $12 lg $18
Invented in New Orleans, perfected at BRGP
Beer Pairing: Belgian or Dark
Wine Pairing: Gruner Veltliner

Truffle Mac n’ Cheese sm $7 lg $10
White Truffle-infused oil, Gruyere, Fontina, Parmesan
Beer Pairing: Pale & India Pale
Wine Pairing: Chardonnay

Curried Beef Short Rib Poutine $12
Thai green curry beef short rib gravy over hand-cut fries with local cheese curds
Beer Pairing: Wheat & Sour
Wine Pairing: Riesling

Churrasco Corn Dog $8
Smoked in-house, Local Cornmeal, House-made whole grain mustard aioli
Beer Pairing: Pale & India Pale
Wine Pairing: Pinot Noir

spinach-salad

Short Subjects

BrewRiver Salad $9
Field greens, tomatoes, radish slivers, shallot confit, toasted almonds, Ohio Blue Cheese
Beer Pairing: Pale & India Pale
Wine Pairing: Rosé

Caesar Salad $10
Romaine hearts, white anchovie, Parmesan cheese and house made Parmesan crackers
Beer Pairing: Pale & India Pale
Wine Pairing: Sauvignon Blanc

“East End” Salad $9
Local greens, beets, candied pecans, Blue Jacket Dairy Goat Cheese with BRGP citrus-ale vinaigrette
Beer Pairing: Abita Purple Haze
Wine Pairing: Syrah / Shiraz

Soup du Jour $5
Made from scratch daily and always good!

Gumbo $6
An authentic dark roux-based BrewRiver classic!

Showtime

BrewRiver Burger* $12
Irish cheddar, house-made pickle, Portobello crisps, tomato, lettuce, local bun, hand-cut fries
Beer Pairing: Pale & India Pale
Wine Pairing: Zinfandel

natchezburger

The Natchez* $14
House-smoked hamburger, Ohio blue cheese, red onion straws, Sriracha Aioli, local bun, hand-cut fries
Beer Pairing: Brown & Dark
Wine Pairing: Malbec

Oyster Po’ boy $12
Cornmeal crust, iceberg, Sriracha Aioli, pickled ginger, local bread, hand-cut fries
Beer Pairing: Pale & India Pale
Wine Pairing: Riesling

Shrimp Po’Boy $12
BRGP ale batter, Creole Remoulade sauce, Green tomato Chow Chow, iceberg, local bread, hand-cut fries
Beer Pairing: Pale & India Pale
Wine Pairing: Prosecco

Fish and Chips $16
BRGP ale battered fresh cod loin, house-made kimchi tartar sauce, hand-cut fries
Beer Pairing: Belgian, Light & Pale
Wine Pairing: Viognier

Grilled Cheese & Pickle SAMich $12
Local farmhouse bread, Irish cheddar, Havarti, house-made pickles, hand-cut fries
Beer Pairing: Pale & India Pale
Wine Pairing: Chardonnay

Decatur Street “Muffaletta” $12
Genoa Salami, Mortadella, Ham, Provolone cheese with house-made olive salad, local bread, hand-cut fries
Beer Pairing: Pale & India Pale
Wine Pairing: Pinot Noir

B.L.T. $11
BRGP ale brined & cured bacon sliced thick, local lettuces and tomatoes on farmhouse bread, hand-cut fries
Beer Pairing: Amber & Brown
Wine Pairing: Malbec

Turkey & Goat Cheese SAMich $12
Local turkey, Pesto Aioli, goat cheese, oven roasted tomato, arugula on farmhouse bread, hand-cut fries
Beer Pairing: Wheat & Belgian
Wine Pairing: Sauvignon Blanc

amishchicken

Fish of the Day* $20
Cauliflower puree, Sheltowee Farm mushrooms, asparagus, tomatoes and chimichurri sauce
Beer Pairing: Pale & Belgian
Wine Pairing: Gruner Veltliner

Buttermilk Crispy Amish Chicken $16
Roasted fingerling potatoes, vinegar slaw, and local honey
Beer Pairing: Amber & Brown
Wine Pairing: Sparkling

Roasted Root Vegetables $14
Farro, bitter greens and Blue Jacket Dairy goat cheese
Beer Pairing: Pale & India Pale
Wine Pairing: Chardonnay

Encore

LemonTart

Crème Brûlée $8
Custard made with Triple Digit’s Chickow Double Hazelnut Brown, caramelized sugar
Beer Pairing: Belgian
Wine Pairing: Sparkling 

Baked Apple Betty $8
Served with house made Triple Digit Chickow Double Hazelnut Brown gelato
Beer Pairing: Dark
Wine Pairing: Royal Tokaji

White Chocolate Macadamia Nut Blondie $8
White chocolate macadamia nut blondie, Triple Digit Chickow Double Hazelnut Brown gelato and whipped cream
Beer Pairing: Amber & Brown
Wine Pairing: Riesling

Adult Beer Float $15
A whole bottle of St. Louis Raspberry Lambic Framboise with house made raspberry lambic gelato
Beer Pairing Style Suggestion: Dark
Wine Pairing Suggestion: 2009 Mas Amiel Maury

Adult Beer Float $15
Served with a FULL bottle of St. Louis Raspberry Lambic Framboise and house-made raspberry lambic gelato

Listermann’s Peanut Butter Brownie $8
Made with Listermann Nutcase Peanut Butter Porter, caramelized milk, whipped cream
Beer Pairing: Dark
Wine Pairing: Prosecco & Cava

Budin de Pan $8
Latin American style bread pudding with toasted almonds and Triple Digit Chickow Hazelnut gelato
Beer Pairing: Amber & Brown
Wine Pairing: Prosecco & Cava

Barq’s Beer Float $7
Root Beer, Red Cream Soda or Sprite with house made gelato

“Young’s” Double Chocolate Stout Cake $8
With Kentucky Bourbon ganache, whipped cream
Beer Pairing: Dark
Wine Pairing: Port

 

*These items are cooked to order and may be served raw or undercooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.


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VISIT BREWRIVER
2062 Riverside Drive
Cincinnati, OH 45202
513.861.2484
info@brewrivergastropub.com
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